All Recipes

Braised chicken liver

It's my first time. It's delicious.

4 Steps

Fish flavored liver tip

Tender, sour and spicy taste of liver

12 Steps

Chicken liver with pepper

The sweet crisp pepper is delicious.

9 Steps

Casual family version of shouxiguo

On the fifth day of the lunar new year, I had beef dumplings made by my mother at noon. In the evening, I cooked a pot of Shouxi pot with beef.

2 Steps

Tip of liver

Liuganjian is a famous Cantonese dish. It belongs to Cantonese cuisine. The taste belongs to salty and fragrant type, and the method belongs to the category of sliding vegetables. Pig liver is rich in vitamins. It is very effective for anemia, e... ...

12 Steps

Qinggan Yangwei paste

Rice, as a staple food, has high nutritional value and good health care function. The water-soluble food fiber can expel intestinal endotoxin, which is beneficial to prevent cardiovascular disease. Walnuts are rich in nutrients and vitamins. It'... ...

7 Steps

Braised chicken liver

I don't like to eat viscera and so on. But in order to supplement vitamin A for children, it's better to supplement it regularly. Chicken liver is more delicate than pig liver. When adding auxiliary food for babies, there is no need to add halog... ...

5 Steps

Pork liver cake

Prevent anemia for your baby.

3 Steps

Pork liver with sauce

Do you have pig liver that can't finish cooking and eating? When you eat it the next day, the surface of pig liver will be dry and hard. I found this method by accident. When you eat it the next day, the pig liver is still fresh and tender.

3 Steps

Pig liver congee

Spring, the first of the four seasons, is the time when it is warm and cold. With the gradual increase of windy weather, the climate has become dry. The human body is also prone to anger. Spring is also the time for rapid propagation of various ... ...

7 Steps

Fish flavored liver tip

My husband made it delicious. There's no green pepper in the house. Use red pickled pepper instead.

4 Steps

Vietnamese pork liver sauce

Vietnamese love bread and vegetables. The dishes are very rich. First, spread a layer of chicken oil, then spread a layer of pork liver sauce. Then spread cucumber and coriander. Finally, the main dish (barbecue, meat floss, eggs, etc.) pork liv... ...

14 Steps